基于旅游生态足迹的神农架国家公园可持续性管理研究

Sustainable management of Shennongjia National Park based on tourism ecological footprint

  • 摘要: 国家公园在保护生态系统原真性和完整性的同时,兼具游憩功能。以神农架国家公园为例,研究国家公园开展游憩活动对生态环境的影响,通过发放问卷和实地调查获取数据,基于旅游生态足迹模型计算其旅游交通、旅游餐饮、旅游住宿、旅游购物与娱乐生态足迹及总旅游生态足迹,分析游客旅游活动对国家公园生态环境的影响。结果表明:2017年神农架国家公园旅游交通、旅游餐饮、旅游住宿、旅游购物与娱乐生态足迹分别为1 539.344、14 786.580、4 991.900和48.431 hm2,总旅游生态足迹为22 883.200 hm2,人均旅游生态足迹为9.614×10-3 hm2/人;对旅游生态足迹贡献较大的活动是餐饮和住宿,其占比分别为64.62%和21.81%。建议神农架国家公园主要针对旅游餐饮和住宿2个方面进行管理,并提出使用低能耗交通工具,提高住宿、餐饮等各类资源利用率,增加国家公园内各景区间的客运车次,推广国家公园相关环境保护知识的宣传教育等具体管理措施。

     

    Abstract: National parks not only protect the authenticity and integrity of the ecosystem, but also have recreational functions. To study the impact of national parks recreational activities on the environment, Shennongjia National Park was taken as an example, and the questionnaires and field surveys were used to obtain data. The ecological footprint of tourism transportation, tourism catering, tourism accommodation, tourism shopping, and entertainment, as well as the total tourism ecological footprint were calculated based on the tourism ecological footprint method, and the impact of tourism activities on the national park was analyzed. The results showed that in 2017, the ecological footprints of tourism transportation, tourism catering, tourism accommodation, and tourism shopping and entertainment in Shennongjia National Park were 1 539.344, 14 786.580, 4 991.900 and 48.431 hm2, respectively, the total tourism ecological footprint was 22 883.200 hm2, and the per capita tourism ecological footprint was 9.614×10-3 hm2. The activities that contributed significantly to the tourism ecological footprint were catering and accommodation, accounting for 64.62% and 21.81%, respectively. It was suggested that Shennongjia National Park should pay attention to the sustainable management of tourism catering and accommodation activities, and detailed management measures were proposed such as using low-energy transportation tools, improving the utilization efficiency of various resources such as accommodation and catering,increasing the number of passenger trains between scenic spots in the national park, and promoting the publicity and education of park-related environmental protection knowledge.

     

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